Finger Buffet Menus

A selection of mouth watering finger foods choose 5 savoury and 3 sweet.

Most can be adapted to cater for Gluten Free and Dairy Free

Mixed Menu 

A selection of dainty sandwiches with different fillings

Home made sausage rolls

Warm mushroom val au vant

Cucumber and smoked mackerel bites

Warm garlic chicken goujons with a tarragon dip

Hartley's sausage with honey and mustard

Warm chickpea patties with a sweet chilli dip

Roasted vegetable tart

Salami, mozzarella and basil skewers

Scotch eggs with chutney dip

Smoked salmon and cream cheese with cucumber

Cheese and tomato pinwheels

Parmesan roasted vegetable wedges

Cornichons and cheddar cheese skewers

Brie and red onion marmalade tarts

Scones with jam and cream

Gluten free and dairy free sticky orange cake

Fruit skewers

Vegan menu

Roasted vegetable sandwiches

Cucumber and dill sandwiches

Mushroom pate on cucumber

Vegetable crudités with humus dip

Chick pea patties with a sweet chilli dip

Cauliflower fritters with a herb dip

Wild garlic pesto tartlets

Vegetable samosa with a chilli dip

Roasted root vegetables with a tarragon dip

Potato wedges roasted with smoked paprika and sumac

Fruit skewers

Dark chocolate brownies

Carrot cake

“Caroline and her team were fantastic in catering for our conference. They provided a flexible and friendly approach in the run-up to the event (including running a bar for a disco afterward at short notice), beautiful table settings and great food that took account of all dietary requirements. Caroline's expertise came through in questions that we didn't know to ask and as a result, the evening went off without a hitch, with excellent food and service and very happy delegates. I have no reservations in recommending Croft Kitchen to anyone planning an event - you're in expert hands!”

Linda Dunlop